Designing Agricultural Technology for African Women Farmers: Lessons from 25 Years of Experience
African ladies farmers area unit less seemingly than men to adopt improved crop varieties and management systems. This paper addresses 2 issues: however will gender have an effect on technology adoption among African farmers? however will the introduction of recent technologies have an effect on women’s well-being? 3 conclusions start of an in depth and important review of the literature. First, African households area unit complicated and heterogeneous. Second, gender roles at intervals African households and communities can’t be merely summarized. Third, gender roles and responsibilities area unit dynamic; they answer dynamic economic circumstances. The paper demonstrates the complexness and importance of efforts to style interventions for African ladies. [1]
Addressing food security in Africa via multiple livelihood strategies of women farmers
Because food insecurity is primarily a controversy of low home incomes and poorness, and not simply inadequate food production, comes and programs for food insecure African farmers that aim at increasing production of subsistence crops could also be ineffective. Instead, government ought to explore for ways that to boost returns to farmers’ resources in an exceedingly broader context, which can embody expanded opportunities for non-farm microenterprises and agricultural labor. This has been the traditional knowledge since the writings of Amartya subunit. Still unclear, however, are the implications of his thinking for the roles of African girls farmers WHO are historically the food-crop producers in Africa and are typically food insecure. Immediate enlargement of financial gain-earning activities like money cropping and non-farm microenterprises might not be doable for girls in male headed households in several African societies wherever cash income is seen as a part of the male domain. additionally, girls farmers may have an extended adjustment amount to diversify their financial gain sources totally as a result of most African countries are at the first stages of structural transformation. completely different biological process interventions, each in policy and in technology, are thus required to handle food security and economic transformations in Africa within the short and future. [2]
‘Because they can do the work’: women farmers in sustainable agriculture in Pennsylvania, USA
Women throughout the West are up to a few times additional seemingly to be the operator of a farm in property agricultural models than in productivist models. once girls assume the role of farmer they transgress ancient gender identities on farms, that dictate that ladies are ‘farmwives’ and men are ‘farmers’; these gender identities encounter with areas within the agricultural community to imply acceptable behavior for girls as farmwives. This analysis demonstrates that the property agriculture community provides areas that promote and are compatible with women’s identities as farmers. Feminist analyses of area and agriculture recommend that productivist agricultural models marginalise girls from areas of information, whereas property agriculture provides areas of authorisation for girls farmers. The munition for this project concerned a purposive survey, in‐depth interviews associated participant observation with twenty girls farmers over an 18‐month amount within the property agriculture community of Central Pennsylvania. [3]
Why New Approaches Will Strengthen African Nations (Op-Ed)
Judith sculpturer is president of the John D. Rockefeller Foundation. This Op-Ed is tailored from a commentary for the Skoll World Forum, that was revealed in partnership with Forbes. sculpturer contributed this text to LiveScience’s skilled Voices: Op-Ed & Insights.
In a speech to members of the Zimbabwean farming community in 1994, the then-president of South Africa, Nelson Mandela, remarked: “There ar few higher ways that to point out one’s love for one’s country and also the well-being of one’s nation than by acting on the soil.” [4]
Assessment of Women Participation in Vegetable Production Activities in ADP, Zone III, Taraba State, Nigeria
The study Assessed girls Participation in Vegetable Production Activities in ADP, Zones III, Taraba State, Nigeria. the particular objectives were to describes the socio-economic characteristics {of girls|of girls|of ladies} vegetable farmers; establish the categories of vegetables production activities participated by girls; establish the categories of vegetable largely created by women farmers; assess the extent of participation of ladies in vegetable production activities and establish the issues poignant women participation in vegetable production within the study space. Null hypothesis was developed that, there’s no important relationship between socio-economic characteristic of ladies vegetable farmers and their participation. Primary information were obtained from 182 respondents victimisation multi- stage purposive and straightforward random techniques. the info were analyzed victimisation descriptive statistics and logit regression model was wont to take a look at the hypothesis developed. The results of the socio-economic characteristics of the respondents discovered that majority of the respondents were young adult of but fifty one years aged, most of the respondents had nonheritable formal education and had giant social unit size. All the ladies farmers were sodbuster farmers cultivating but four hectares of farmland. The result on the categories of two vegetable farming activities disbursed by girls farmers within the study space shows that majority (98.35%) of them were concerned in planting of vegetable, 95.60% of the respondents were engaged in land preparation\ tillage, 89.56% of the respondents participated in gather among others. The common vegetables created by girls within the space were known as; okro ninety.66%, spinach 74.18%, pumpkin 67.63%, fluted pumpkin fifty nine.34%, moringa 56.59% among others. The findings additional shows that girls farmers extremely concerned in vegetable farming activities like land preparation/tillage X̅ = three.2, planting X̅ =3.7, weeding X̅ = three.5 and gather X̅=3.5. The Logit multivariate analysis results reveals that instructional level, social unit size, farming expertise and financial gain of ladies farmers have positive relationship with their level of participation in vegetable production. the key issues poignant girls participation in vegetable production were known as; inadequate funds ninety one.21%, high value of input seventy six.37%, poor evaluation of vegetables sixty eight.68%, and drawback of wearing sixty nine.23% among others. it absolutely was counseled that girls farmers ought to kind or be a part of cooperative societies so as to induce financial backing from government, NGOs and formal monetary establishments to spice up vegetable production within the study space. Also, government ought to subsidize the worth of farm inputs so as to form them accessible and cheap to girls farmers. within the same vein, higher access of ladies to agricultural extension services ought to be stressed. [5]
Reference
[1] Doss, C.R., 2001. Designing agricultural technology for African women farmers: Lessons from 25 years of experience. World development, 29(12), pp.2075-2092. (Web Link)
[2] Gladwin, C.H., Thomson, A.M., Peterson, J.S. and Anderson, A.S., 2001. Addressing food security in Africa via multiple livelihood strategies of women farmers. Food Policy, 26(2), pp.177-207. (Web Link)
[3] Trauger, A., 2004. ‘Because they can do the work’: Women farmers in sustainable agriculture in Pennsylvania, USA. Gender, Place & Culture, 11(2), pp.289-307. (Web Link)
[4] Why New Approaches Will Strengthen African Nations (Op-Ed)
By Judith Rodin, president, the Rockefeller Foundation | September 3, 2013 11:53pm ET (Web Link)
[5] Nakwe, S. H. G., Mahmood, H. U., Ndaghu, A. A., Bashir, M. B. and Kyaru, M. T. (2018) “Assessment of Women Participation in Vegetable Production Activities in ADP, Zone III, Taraba State, Nigeria”, Asian Journal of Agricultural Extension, Economics & Sociology, 27(2), pp. 1-16. doi: 10.9734/AJAEES/2018/44126. (Web Link)